Texas Caviar

This is a super easy and super yummy lunch recipe that I make often. Prepare not to be impressed, but still satisfied. 🙂

Ingredients

1 can black beans

1 can black eye peas

1/2 yellow bell pepper, 1/2 orange bell pepper, 1 cucumber, 1 poblano, 1 tomato

4T Olive oil

Salt, pepper, cumin

Cilantro

Feta (optional)

Directions

Chop peppers, cucumber and tomato into equal bite size chunks.

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Drain beans and add to bowl. Add olive oil, vegetables, seasonings, cilantro and cheese (if using)

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Mix well and let sit in in the refrigerator overnight.

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